FAQs
One good pick is Pinot Grigio, whose subtle fruity notes of pear and apple make it an excellent choice for scrambled eggs and other simple dishes. If you want to be more specific, the wine you choose should depend on the type of egg dish you're eating.
What wine pairs best with eggs? ›
Just about any pale pink bottle of rosé will do the trick. A crisp Sauvignon Blanc or an unoaked Chardonnay, like French Chablis, are great picks for white wines. I also love the French underdog, Picpoul de Pinet, which is incredibly affordable (think $9 to $12 a bottle) and super easy-drinking.
What kind of wine pairs with omelette? ›
Sauvignon Blanc is recommended frequently alongside eggs, but for a change of pace, try the Sicilian grape Grillo. It shares qualities with Sauvignon Blanc—citrus, herb and tropical fruit flavors—but is less “green,” and often has a subtle, briny sensation that accentuates the flavors on your plate.
What wine goes with eggs benedicts? ›
Eggs benedict: Hollandaise, the traditional eggs benedict sauce made with butter and lemon, has rich mouth-coating flavors that are a great pair for Cabernet.
What wine goes with breakfast food? ›
For dishes that include bacon, ham, or sausage, Pinot Noir is the perfect red wine for breakfast. This gentle red is light-bodied enough for an early meal, so you can serve it pre-and post-noon. Plus, its acidity, earthy, and fruity notes provide the perfect contrast to the salt and fat in the meat.
What is the best combination with eggs? ›
Some healthy side dishes that go well with eggs include:
- roasted or sautéed vegetables, such as bell peppers, spinach, or mushrooms.
- a simple green salad.
- avocado or guacamole.
- a grain-based salad, such as quinoa or farro.
- a side of whole grain toast or English muffin.
- fresh fruit, such as berries or a sliced banana.
Sparkling wines like Cava - and, of course, Champagne - are always a popular choice with eggs. Blanc de blancs or other all-Chardonnay fizz seems to work best. Reds come into play if you have a more robust filling such as mushrooms or bacon - or even chorizo.
Which wine is best for breakfast? ›
Even if you love reds, morning is no time for a heavy wine. Light-bodied, slightly chilled reds will keep your eyes open after your breakfast drinking. Gamay, the grape of Beaujolais, is your best bet. Light and fruit-forward, this will bring out the best in your breakfast.
What wines use eggs? ›
Traditionally used in Burgundy as a way to “smooth out” the rough edges that might exist around one's Pinot Noir (horrors!), egg white fining has a big fan club around the globe because it's an all-natural, minimally-interventionist way to polish up one's red or white wine before bottling.
Is red wine good for egg quality? ›
The occasional small glass or two a week does not appear to have harmful effects on the developing foetus and fertility potential. However, drinking to improve fertility is not recommended as the evidence to support this is very weak.
Top pairings
Although it's so good you could eat it at any time of day - at least I could - it's primarily a breakfast or brunch dish which suggests, if any alcohol at all, champagne, sparkling wine or a sparkling wine co*cktail like Bucks Fizz.
What wine goes with egg dishes? ›
It's much more appropriate to go for a smooth, dry, unoaked or subtly oaked white such as a chardonnay, soave or an Alsace pinot blanc, a style that works particularly well with dishes that are eggy, creamy or cheesy, such as a quiche.
What is the best white wine for breakfast? ›
Wine Pairings: Chardonnay, Chablis, Grechetto, Grenache Blanc. The French do it right when it comes to cooking: few ingredients without overwhelming the palate.
Do people drink wine with breakfast? ›
Pairing Wine with Breakfast Food is a Match Made in Heaven
With wine's many varieties and diverse flavours, you have the option to pair it with a variety of breakfast foods. Some of the best pairings we can recommend are taking sweet dishes like pancakes or French toast with a light-bodied, vibrant glass of Prosecco.
Can I drink wine after eating egg? ›
Snacking on protein-rich foods like eggs before drinking alcohol can help slow the emptying of your stomach and delay alcohol absorption ( 2 , 3 ). Plus, protein is the most filling macronutrient, keeping you feeling fuller for longer, which can reduce your risk of alcohol-induced food binges later in the night ( 4 ).
What wine goes with boiled eggs? ›
The hard-boiled egg should be boiled whole in lightly salted water for 8-10 minutes. It requires a fresh white wine, fairly soft and with nice acidity, which can cleanse the palate well. Try it with a Tuscan Vermentino, which with its floral and fruity notes perfectly balances the softness of the dish.
What wine goes with steak and eggs? ›
A Napa Valley Cabernet Sauvignon, with its full-bodied structure and bold flavors of black cherry and vanilla, would be a strong contender to pair with Steak and Eggs.
